Menu
The cuisine in NationalRestaurant.ca – for the most part Mediterranean with a bias towards Italian, but there are also topical Pan-Asian dishes, and sushi, and rolls, and even a lamb spatula, cooked in Tunisian.
All meals
- Cold Snacks (2)
- Hot Snacks (5)
- Soups (5)
- Meat Dishes (4)
- Fish dishes (1)
- Bird Dishes (1)
- Salads (6)
- Banquet Dishes (11)
- Garnishes (3)